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Easter Meal Sides
March 26 @ 5:30 pm - 8:00 pm
Join the Wonder Community and Megabytes as Chef John Clark teaches us how to make Easter meal sides!
Sides will include:
Lemon Blueberry Scones
Asparagus, Brie & Prosciutto with Hollandaise Bundle
Spring Apple and Fennel Salad with Dijon Vinaigrette
Buttermilk Lime Cupcakes with Swiss Meringue and Buttercream
Cost for dinner is $20.
Registration and payment for dinner is due by 3.21.24
Limited to 15 Spots.
As of 3.11.24 Workshop is full. A waitlist is now being formed.
*If you are not a member of the Wonder Community yet, please complete the New Member Registration Form.
